Done! 3-4-5 recipes from Section 2. Faster than Rice Cooker! Microwave Rice Recipes

Done! 3-4-5 recipes from Section 2. Faster than Rice Cooker! Microwave Rice Recipes

Start: 11-05-2026

Finish:

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Today extra: Basket update. My family had a lot of baskets like this. My mother, my grandmother, my grandfather, my great-grandmother, my great-grandfather, we used to have as kids... So yesterday, I got my adult one. And I made some update, the inner textil. I made the textil inside, plus I took the pictures.




Title: Basket update
Credit: @Melinda Erika Dothan

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Back to the course:

3. recipe: Chicken and Seafood Paella:


I like chicken and I like seafoods, but I do not mix them. It just does not work for me. 
Plus, I love to see the garlic on the oil in the pan, and enjoy the amazing smells. In the microwave the onion and the garlic cook well, but differently.
This is more like my father's style, when he like to put all the ingredients together and cook them in the same time. Anyway, my father has also good recipes like this.

It looks great! It must taste good! So it was a good recipe.

----------------



Title: 人魚  or mermaid in Japanese 4.
Credit: @Melinda Erika Dothan



I asked Google AI about the picture from Pinterest, that inspired my painting:

Source: https://pin.it/4jkxmo2Rh
Det ser ud til, at du kigger på tatoveringsinspiration på Pinterest.
Billedet, du forsøger at sende, bliver dog stadig vist som en helt hvid og tom fil. Hvis du gerne vil have min hjælp til at vurdere et design eller finde lignende billeder, kan du prøve en af følgende løsninger:
  • Beskriv tatoveringen: Du kan forklare med ord, hvad motivet forestiller (f.eks. en minimalistisk stregtegning, en sommerfugl, noget tekst eller en bestemt stil).
  • Tag et skærmbillede: Gem billedet direkte på din enhed i stedet for at sende linket, og prøv at uploade det igen her i chatten.
Fortæl mig endelig, hvilken stil eller idé du har i tankerne, så hjælper jeg dig gerne videre!



Then I asked Google AI about my painting:

Billedet viser en akvareltegning af en havfrue, der slapper af i et vildmarksbad eller en runder pool, mens en mand med briller kigger på bag et palmetræ.
Hvis du overvejer at bruge dette motiv eller elementer fra det som tatoveringsinspiration, er her et par måder, en tatovør kan omsætte stilen på:
Tatoveringsstilarter til motivet
  • Traditional / Old School: Havfruer er et klassisk motiv i denne stil. Tydelige, sorte outlines og solide farver vil fungere perfekt til havfruehalen og vildmarksbadet.
  • Akvarel (Watercolor): Du kan bevare maleriets flydende udtryk ved at vælge en tatovør, der har speciale i akvarelteknik uden hårde kanter.
  • Ignorant Style / Linework: Hvis du kan lide det rå, legende og minimalistiske udtryk fra tegningen, kan motivet laves som en ren stregtegning med simple detaljer.
Hvis du vil have hjælp til at søge videre efter specifikke tatoveringsdesigns på Pinterest, kan du overveje:
  • Hvilken del af tegningen du bedst kan lide? (f.eks. kun havfruehalen eller hele den finurlige scene?)
  • Hvor på kroppen tatoveringen skal placeres?
  • Skal den være i farver eller ren sort/grå skygge?


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Back to the course:

4. recipe: Steamed Rice with Bacon and Chestnuts:


It looks great! Very good recipe. 
I never really tried to use plastic folia in microwave. I think my sister, and my grandmother tried this technique... I prefered to put a ceramic plate over it...

I love chestnuts! It is very hard for me to stop myself not too eat more... But I always remember, too much is poisonous.... 

She used the good amount. It must taste amazing!


5. recipe: Chicken and Egg Rice Bowl (Oyakodon):

I never tried the bitter melon. 
When I was a kid, I used to eat all the kind of fruits and vegetables in pickled version, like green walnut, baby corn, baby melon pickled version and similar... 
Still in Hungary, it i very common to have all the kind of cabbages and mini spicy paprikas stuffed with cabbage and then they are fermented.... Amazing!
Last time, I was in Hungary, I ate like 2 kg of cabbage like this!
Simply amazing!

I found a shop in Denmark, where it is possible to buy bitter melon:


It is a good shop.

I never tried the Myoga (Zingiber mioga).
First, I thought it was Schalotte onion. 

The final food looks good, probably tastes amazing.

 

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